Lobolita

Returning to my yarn stash after two years of absence in Brazil has led to some interesting discoveries. One such was three skeins of Joann Sensations Bellissimo in bright turquoise, a gift from my dear husband from several years ago. Not knowing exactly what to do with 230 yards of bulky, thick-and-thin boucle wool with [...]

Okay, I admit that these don’t photograph as well as, say, a fondant-covered cake with sugared violets. But come on, people! Bacon. Cheddar. What more could a person want? Oh, and they’re super-easy. I’ve posted the recipe over at Tasty Kitchen. Check it out!